Van Leer Bel Lacté 33% Milk Couverture - Rich and Creamy Milk Chocolate Chilis Ivory shine without the tempering

Ivory shine without the tempering

designed to guide you seamlessly through the pastry-making process

Dried Pinto Beans are essential for nutritious and wholesome meals

Their quick-cooking nature allows for efficient meal preparation

Jivara brings refined sweetness and a long chocolatey finish to ganache

Van Leer Bel Lacté 33% Milk Couverture - Rich and Creamy Milk Chocolate Chilis Ivory shine without the temperingMILK COUVERTUREHIGHER FLUIDITYKOSHER DAIRY A creamy, rich milk couverture built for professional finish work. Van Leer Bel Lact 33% balances deep chocolate flavor with smooth milkiness, and its higher fluidity tempers cleanly for glossy enrobing, dipping, and molding equally at home in ganaches, fillings, and plated desserts. Brand Van Leer made in the U. S. A. by Barry Callebaut Cacao Content 33% min cocoa 35% fat content Fluidity Higher fluidity